Equitable Food Initiative: Innovation to Address the Plight of Farmworkers
Author: Barbara Durr
Keough School of Global Affairs, October 2022
In 2008, Oxfam staff envisioned a new approach to address the poverty wages and harsh conditions of farmworkers, one of the most mistreated workforces in the United States. Oxfam created a multi-stakeholder initiative, bringing together for the first time all the key players in...
Topics: Civil & Human Rights, Culture & Society, Policy